An anarsa is an Indian pastry-like snack commonly associated with the Hindu festival of Diwali in Maharashtra and Bihar. Its ingredients include jaggery, rice, poppy seed and ghee. Anarsas are made from soaked powdered rice, jaggery, or sugar.
© 2023 Tirumalla Edible Oil
Designed & developed by OAO INFO INDIA PVT. LTD.